Lunch Menu
Surprises from our kitchen
‍
Burrata, beetroot, yuzu
.........
Dry aged Duck, white asparagus, sunflower
or
Hake pil pil, squid ink, razor clams
..................
Shiitake mushroom ice cream, chocolate caramel, croissant milk
or
Cheese selection (€5 supplement)
2 courses €38/ 3 courses €48



Dinner Menu
Surprises from our kitchen
.............
Blue fin tuna, yellow beetroot, yuzu
‍
House sourdough & whipped butter
‍
Smoked potato, sweet corn & hazelnut velouté

Hake pil pil, squid ink, razor clams

Dry aged duck, white asparagus, sunflower
‍
Shiitake mushroom ice cream, chocolate caramel, croissant milk
€78 per person
‍