Lunch Menu
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Salad of baby artichoke, peach, sunflower, goat's milk
.........
Winetavern farm suckling pig, girolles, black pudding, wet garlic
or
Pollock, mussel butter, vin jaune, land sea weed
..................
Pain perdu, chocolate, cherries, buckwheat
or
Cheese selection (€6 supplement)
3 courses €49
Available for parties of 5 or less
or
Lunch tasting menu available €75 per person



Dinner Menu
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Yellow carrot crab bisque
Cheddar & Onion Quiche
Beef tartar & cashew nut
Beetroot & melon
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Our sourdough bread, artichoke & wet garlic velouté
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Salad of baby artichoke, peach, sunflower, goat's milk
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Hand rolled trofie pasta , duck puttanesca, koji    

Pollock, mussel butter, vin jaune, land sea weed

Kingsbury wagyu, Co. Armagh, black pudding, wet garlic
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Pain perdu, cherries, chocolate, buckwheat
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€85 per person
Wine pairing an additional €75 per person

3 course dinner menu
available Wednesday & Thursday only for€65 per person for parties of 5 or less.
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